Learn how to clean, cook, stuff & grill the artichoke.
Inclusions
- Welcome glass of sparkling wine
- Meet & greet Chef Sam and attendees
- Chef Sams instructional
- Q&A before and after class
- Hands on participation by the class
- Chefs cooking of the artichokes
- Lunch including the artichokes, salad and sandwich board
- A glass of wine and or refresher
- Chef Sams recipe packet
- Chef Sams Table exclusive kitchen apron
*Class is limited to 10 guests. Class can be at any location that is equipped with a stove and refrigerator.
*Classes are by reservation only
*50% deposit required at time of booking
*Deposits are non refundable but transferable.
